Major Restaurant in Indianapolis offers a rich taste of Ethiopian cuisine with an inviting and authentic experience. The menu shines with standout dishes like the tender Beef Tenderloin and the flavorful Lentils Sambussa, each crafted thoughtfully to highlight traditional spices and textures. Classic Ethiopian staples such as Injera Bread and the Ethiopian Coffee Ceremony provide an immersive cultural touch that elevates the meal. The Shrimp Combos offer diverse flavors, from spicy Awaze Tibs to mild Alicha Wot, catering to different palates. Chicken dishes, especially the iconic Doro Wot served with a hardboiled egg, bring comforting warmth, while the Lamb Combination delights with generous portions. The Ethiopian Sampler Platter is perfect for those wanting to explore multiple dishes. Accompanied by authentic beverages like Ethiopian Honey Wine and Limoncello, every bite feels balanced and vibrant. Major Restaurant truly captures the essence of Ethiopian hospitality and cuisine, leaving a lasting impression with each visit.